Phosphoramidothioic acid, acetyl-, O,S-dimethyl ester
|CAS #: 30560-19-1|
|EC Number: 250-241-2
|ACUTE HAZARDS||PREVENTION||FIRE FIGHTING|
|FIRE & EXPLOSION||Liquid formulations containing organic solvents may be flammable. Gives off irritating or toxic fumes (or gases) in a fire.||In case of fire in the surroundings, use appropriate extinguishing media.|
|PREVENT DISPERSION OF DUST! AVOID EXPOSURE OF ADOLESCENTS AND CHILDREN!|
|Inhalation||Pupillary constriction, muscle cramp, excessive salivation. Sweating. Nausea. Dizziness. Laboured breathing. Convulsions.||Use ventilation, local exhaust or breathing protection.||Fresh air, rest. Half-upright position. Refer for medical attention.|
|Skin||Protective gloves.||Rinse skin with plenty of water or shower.|
|Eyes||Wear safety spectacles.||First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then refer for medical attention.|
|Ingestion||Abdominal cramps. Vomiting. Diarrhoea. See Inhalation.||Do not eat, drink, or smoke during work. Wash hands before eating.||Rinse mouth. Rest. Refer for medical attention .|
|SPILLAGE DISPOSAL||CLASSIFICATION & LABELLING|
|Personal protection: particulate filter respirator adapted to the airborne concentration of the substance. Do NOT let this chemical enter the environment. Sweep spilled substance into covered containers. If appropriate, moisten first to prevent dusting. Carefully collect remainder. Then store and dispose of according to local regulations.||
According to UN GHS Criteria
|Separated from food and feedstuffs.|
|PHYSICAL & CHEMICAL INFORMATION|
Physical State; Appearance
|EXPOSURE & HEALTH EFFECTS|
Routes of exposure
Effects of short-term exposure
Effects of long-term or repeated exposure
|OCCUPATIONAL EXPOSURE LIMITS|
|This substance may be hazardous to the environment. Special attention should be given to crustacea, birds and bees. This substance does enter the environment under normal use. Great care, however, should be taken to avoid any additional release, for example through inappropriate disposal.|
|Depending on the degree of exposure, periodic medical examination is suggested.
Specific treatment is necessary in case of poisoning with this substance; the appropriate means with instructions must be available.
If the substance is formulated with solvents also consult the ICSCs of these materials.
Carrier solvents used in commercial formulations may change physical and toxicological properties.
Symbol: Xn; R: 22; S: (2)-36
|All rights reserved. The published material is being distributed without warranty of any kind, either expressed or implied. Neither ILO nor WHO nor the European Commission shall be responsible for the interpretation and use of the information contained in this material.|
See Also: Toxicological Abbreviations Acephate (Pesticide residues in food: 1976 evaluations) Acephate (Pesticide residues in food: 1979 evaluations) Acephate (Pesticide residues in food: 1981 evaluations) Acephate (Pesticide residues in food: 1982 evaluations) Acephate (Pesticide residues in food: 1984 evaluations) Acephate (Pesticide residues in food: 1984 evaluations) Acephate (Pesticide residues in food: 1987 evaluations Part II Toxicology) Acephate (Pesticide residues in food: 1988 evaluations Part II Toxicology) Acephate (Pesticide residues in food: 1990 evaluations Toxicology) Acephate (JMPR Evaluations 2002 Part II Toxicological) Acephate (JMPR Evaluations 2005 Part II Toxicological)