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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

alpha-AMYLASE FROM BACILLUS STEAROTHERMOPHILUS
INS: 1100
Chemical names: alpha-1,4-D-GLUCAN GLUCANOHYDROLASE (EC 3.2.1.1)
Synonyms: GLYCOGENASE
Functional class: MICROBIAL ENZYME PREPARATION
Latest evaluation: 1990
ADI: NOT SPECIFIED
Report: TRS 806-JECFA 37/10
Specifications: COMPENDIUM ADDENDUM 2/FNP 52 Add.2/9 (1993)
Tox monograph: FAS 28-JECFA 37/63
Previous status: 1990, COMPENDIUM/109. N
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations
       alpha-Amylase from Bacillus stearothermophilus (WHO Food Additives Series 28)