International Programme on Chemical Safety (IPCS)

Showing 1 - 10 of 8540
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Malic, dl- acid (FAO Nutrition Meetings Report Series 40abc | FAO Nutrition Meetings Report Series No. 40A,B,C WHO/Food Add./67.29 TOXICOLOGICAL EVALUATION OF SOME ANTIMICROBIALS, ANTIOXIDANTS, EMU |
Benzidine-based Dyes (IARC Summary & Evaluation, Supplement7, 1987) | International Agency for Research on Cancer (IARC) - Summaries & Evaluations BENZIDINE-BASED DYES (Group 2A) For definition of Groups, see Preamble Evaluat |
Coal-Tar Pitches (IARC Summary & Evaluation, Supplement7, 1987) | International Agency for Research on Cancer (IARC) - Summaries & Evaluations COAL-TAR PITCHES (Group 1) For definition of Groups, see Preamble Evaluation. |
Flucythrinate (Pesticide residues in food: 1985 evaluations Part II Toxicology) | FLUCYTHRINATE EXPLANATION Flucythrinate is an insecticide related to synthetic pyrethroids. It was considered for the first time by the |
Iodine (ICSC) | IODINE ICSC: 0167 (April 2004) Jod Iode Iodio Yodo CAS #: 7553-56-2 UN #: 3495 EC Number: 231-442-4 ACUTE HAZARDS PREVENTION FIRE FIGHTING FIRE & EXPLOSION |
cis-6-NONENAL (JECFA Evaluation) | Summary of Evaluations Performed by the Joint FAO/WHO Expert Committee on Food Additives cis-6-NONENAL COE No.: 661 FEMA No.: 3580 JECFA No.: 325 Chemical |
2-METHYLOCTANAL (JECFA Evaluation) | Summary of Evaluations Performed by the Joint FAO/WHO Expert Committee on Food Additives 2-METHYLOCTANAL COE No.: 113 FEMA No.: 2727 JECFA No.: 270 Chemica |
Ethiofencarb (Pesticide residues in food: 1982 evaluations) | PESTICIDE RESIDUES IN FOOD - 1982 Sponsored jointly by FAO and WHO EVALUATIONS 1982 Data and recommendations of the joint meeting |
Ethiofencarb (Pesticide residues in food: 1977 evaluations) | ETHIOFENCARB JMPR 1977 IDENTITY Chemical name 2-ethylthiomethylphenyl methylcarbamate Synonyms CronetonR 1 HOX 1901 |
Folpet (Pesticide residues in food: 1984 evaluations) | PESTICIDE RESIDUES IN FOOD - 1984 Sponsored jointly by FAO and WHO EVALUATIONS 1984 The monographs Data and recommendations |
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