IPCS INCHEM Home

Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

3-(L-MENTHOXY)-2-METHYLPROPANE-1,2-DIOL
FEMA No.: 3849
JECFA No.: 1411
Chemical names: (L)-2-METHYL-3-[5-METHYL-2-(1-METHYLETHYL)CYCLOHEXYL]OXY-1,2-PROPANEDIOL
Functional class: FLAVOURING AGENT
Latest evaluation: 2004
ADI: ACCEPTABLE
Comments: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 928-JECFA 63/86
Specifications: COMPENDIUM ADDENDUM 12/FNP 52 Add. 12/87
Tox monograph: FAS 54-JECFA 63/385
 
28 Jan 06    




    See Also:
       Toxicological Abbreviations