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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

3-METHYL-2-(n-PENTANYL)-2-CYCLOPENTEN-1-ONE
FEMA No.: 3763
JECFA No.: 1406
Chemical names: 3-METHYL-2-PENTYLCYCLOPENT-2-EN-1-ONE
Synonyms: DIHYDROJASMONE; 3-METHYL-2-PENTYLCYCLOPENT-2-EN-1-ONE
Functional class: FLAVOURING AGENT
Latest evaluation: 2004
ADI: ACCEPTABLE
Comments: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 928-JECFA 63/86
Specifications: COMPENDIUM ADDENDUM 12/FNP 52 Add. 12/86
Tox monograph: FAS 54-JECFA 63/385
 
28 Jan 06    




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       Toxicological Abbreviations