JECFA Evaluations-2-METHYL-4-PROPYL-1,3-OXATHIANE-

Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

2-METHYL-4-PROPYL-1,3-OXATHIANE
COE No.:	11540
FEMA No.:	3578
JECFA No.:	464
Chemical names:	2-METHYL-4-PROPYL-1,3-OXATHIANE
Functional class:	FLAVOURING AGENT
Latest evaluation:	1999
ADI:	ACCEPTABLE
Comments:	No safety concern at current levels of intake when used as a flavouring agent
Report:	TRS 896-JECFA 53/32
Specifications:	COMPENDIUM ADDENDUM 8/FNP 52 Add.8/148 (2000)
Tox monograph:	FAS 44-JECFA 53/125
Previous status:	1999, COMPENDIUM ADDENDUM 7/FNP 52 Add. 7/110. N

12 Nov 01