| SALICYLIC ACID | |
| See: | 2-HYDROXYBENZOIC ACID FOR EVALUATION AS A FLAVOURING AGENT |
| Chemical names: | o-HYDROXYBENZOIC ACID; o-OXYBENZOIC ACID |
| Functional class: | ANTIMICROBIAL PRESERVATIVE |
| Latest evaluation: | 1961 |
| ADI: | NO ADI ALLOCATED |
| Comments: | Unsuitable as a food additive |
| Report: | NMRS 31/TRS 228-JECFA 6/86 |
| Specifications: | NOT PREPARED |
| Tox monograph: | NMRS 31/TRS 228-JECFA 6/87 |
| 5 Mar 04 | |
See Also:
Toxicological Abbreviations
Salicylic acid (ICSC)
Salicylic acid (PIM 642)