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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

SALTS OF CAPRIC, CAPRYLIC, LAURIC AND OLEIC ACIDS (AMMONIUM)
INS: 470
Synonyms: AMMONIUM CAPRATE; AMMONIUM CAPRYLATE; AMMONIUM LAURATE; AMMONIUM OLEATE
Functional class: EMULSIFIER; ANTICAKING AGENT
Latest evaluation: 1984
ADI: NO ADI ALLOCATED
Report: TRS 710-JECFA 28/27
Specifications: THE 1984 SPECIFICATIONS WERE SUPERCEDED BY, BUT NOT INCLUDED IN, "SALTS OF FATTY ACIDS," FNP 34-JECFA 29/193 (1985)
Tox monograph: NOT PREPARED
Previous status: 1984, FNP 31/2-JECFA 28/89 (SALTS OF FATTY ACIDS). N,T
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations