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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

STARCH SODIUM OCTENYLSUCCINATE
See: MODIFIED STARCHES
INS: 1450
Functional class: STABILIZER; THICKENING AGENT; BINDER
Latest evaluation: 1982
ADI: NOT SPECIFIED
Report: TRS 683-JECFA 26/29
Specifications: FNP 49-JECFA 35/28 (1989); COMPENDIUM/965
Tox monograph: FAS 17-JECFA 26/148
Previous status: 1988, FNP 38-JECFA 33/142. R
1985, FNP 34-JECFA 29/137. R
1983, FNP 28-JECFA 27/76. R
1982, FNP 25-JECFA 26/121. R
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations