| ACETYLATED OXIDIZED STARCH | |
| See: | MODIFIED STARCHES |
| INS: | 1451 |
| Functional class: | THICKENER; STABILIZER; BINDER; EMULSIFIER |
| Latest evaluation: | 2001 |
| ADI: | NOT SPECIFIED |
| Report: | TRS 909-JECFA 57/38 |
| Specifications: | NEW SPECIFICATIONS FOR ACETYLATED OXIDIZED STARCH WERE INTEGRATED INTO REVISED SPECIFICATIONS FOR MODIFIED STARCHES AT THE 57TH MEETING (2001); see COMPENDIUM ADDENDUM 9/FNP 52 Add.9/53 |
| Tox monograph: | FAS 48-JECFA 57/105 |
| 30 Jan 03 | |
See Also:
Toxicological Abbreviations
Acetylated oxidized starch (JECFA Food Additives Series 48)