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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

CATALASE FROM BOVINE LIVER
Chemical names: HYDROGEN-PEROXIDE: HYDROGEN-PEROXIDE OXIDOREDUCTASE (EC 1.11.1.6)
Functional class: ANIMAL ENZYME PREPARATION
Latest evaluation: 1971
ADI: NOT LIMITED
Comments: Use limited by good manufacturing practice
Report: NMRS 50/TRS 488-JECFA 15/11
Specifications: FAS 2/NMRS 50B-JECFA 15/6; COMPENDIUM/411
Tox monograph: NOT PREPARED
 
12 Nov 01    




    See Also:
       Toxicological Abbreviations