JECFA Evaluations-5,7-DIHYDRO-2-METHYLTHIENO(3,4-d)PYRIMIDINE-

Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

5,7-DIHYDRO-2-METHYLTHIENO(3,4-d)PYRIMIDINE
COE No.:	14014
FEMA No.:	3338
JECFA No.:	1566
Chemical names:	5,7-DIHYDRO-2-METHYLTHIENO(3,4-d)PYRIMIDINE
Synonyms:	2-METHYL-5,7-DIHYDROTHIENO[3,4-d]PYRIMIDINE
Functional class:	FLAVOURING AGENT
Latest evaluation:	2005
ADI:	ACCEPTABLE
Comments:	No safety concern at current levels of intake when used as a flavouring agent
Report:	TRS 934-JECFA 65/64
Specifications:	COMPENDIUM ADDENDUM 13/FNP 52 Add. 13/64
Tox monograph:	FAS for JECFA 65 in press

31 Jan 06