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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

2,8-DITHIANON-4-ENE-4-CARBOXALDEHYDE
COE No.: 11904
FEMA No.: 3483
JECFA No.: 471
Chemical names: 5-METHYLTHIO-2-[(METHYLTHIO)METHYL]-2-PENTENAL
Functional class: FLAVOURING AGENT
Latest evaluation: 1999
ADI: ACCEPTABLE
Comments: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 896-JECFA 53/32
Specifications: COMPENDIUM ADDENDUM 12/FNP 52 Add. 12/70 (2004)
Tox monograph: FAS 44-JECFA 53/125
Previous status: 2003, COMPENDIUM ADDENDUM 11/FNP 52 Add.11/99. R,T
1999, COMPENDIUM ADDENDUM 7/FNP 52 Add.7/112. N
 
27 May 05    




    See Also:
       Toxicological Abbreviations