JECFA Evaluations-N-ETHYL 2-ISOPROPYL-5-METHYLCYCLOHEXANECARBOXAMIDE-

Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

N-ETHYL 2-ISOPROPYL-5-METHYLCYCLOHEXANECARBOXAMIDE
COE No.:	16013
FEMA No.:	3455
JECFA No.:	1601
Chemical names:	N-ETHYL 2-ISOPROPYL-5-METHYLCYCLOHEXANECARBOXAMIDE
Synonyms:	N-ETHYL-p-MENTHANE-3-CARBOXAMIDE; ETHYL MENTHANE CARBOXAMIDE
Functional class:	FLAVOURING AGENT
Latest evaluation:	2005
ADI:	ACCEPTABLE
Comments:	No safety concern at current levels of intake when used as a flavouring agent
Report:	TRS 934-JECFA 65/89
Specifications:	COMPENDIUM ADDENDUM 13/FNP 52 Add. 13/68
Tox monograph:	FAS for JECFA 65 in press

31 Jan 06