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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

QUILLAIA EXTRACT (TYPE 2)
See: QUILLAIA EXTRACTS QUILLAIA EXTRACT (TYPE 1)
Synonyms: QUILLAJA EXTRACT; SOAPBARK EXTRACT; QUILLAY BARK EXTRACT; BOIS DE PANAMA; PANAMA BARK EXTRACT; QUILLAI EXTRACT
Functional class: EMULSIFIER; FOAMING AGENT
Latest evaluation: 2005
ADI: 0-1 mg quillaia saponins/kg bw
Comments: Group ADI with quillaia extract (type 1)
Report: TRS 934-JECFA 65/28
Specifications: COMPENDIUM ADDENDUM 13/FNP 52 Add. 13/43
Tox monograph: FAS for JECFA 65 in press
Previous status: 2005, TRS 922-JECFA 61/37, COMPENDIUM ADDENDUM 11/FNP 52 Add.11/65, FAS 48-JECFA 57/17 (2001). NO ADI ALLOCATED (SAPONIN CONTENT OF 75-90%. NO ADI WAS ALLOCATED DUE TO LIMITED INFORMATION ON THE QUALITATIVE AND QUANTITATIVE COMPOSITION OF THE PRODUCT.) NO. N. SEE "QUILLAIA EXTRACTS". THE PREVIOUS SPECIFICATIONS FOR QUILLAIA EXTRACTS PREPARED AT JECFA 57 (2001) HAVE BEEN REPLACED BY THESE AND SEPARATE SPECIFICATIONS FOR "QUILLAIA EXTRACT (TYPE 1)."
 
31 Jan 06    




    See Also:
       Toxicological Abbreviations