| THERMALLY OXIDIZED SOYA BEAN OIL INTERACTED WITH MONO- AND DIGLYCERIDES OF FATTY ACIDS | |
| See: | ESTERS OF GLYCEROL AND THERMALLY OXIDIZED SOY BEAN FATTY ACIDS | INS: | 479 | Synonyms: | TOSOM | Functional class: | EMULSIFIER; ANTISPATTERING AGENT | Latest evaluation: | 1992 | ADI: | 0-30 mg/kg bw | Report: | TRS 828-JECFA 39/8 | Specifications: | COMPENDIUM ADDENDUM 8/FNP 52 Add.8/203 (METALS LIMITS) (2000) | Tox monograph: | FAS 30-JECFA 39/3 | Previous status: | 1992, COMPENDIUM ADDENDUM 1/FNP 52 Add.1/131. R
See: "ESTERS OF GLYCEROL AND THERMALLY OXIDIZED SOY BEAN FATTY ACIDS" |
| 9 Mar 03 | |
See Also:
Toxicological Abbreviations