| THERMALLY OXIDIZED SOYA BEAN OIL INTERACTED WITH MONO- AND DIGLYCERIDES OF FATTY ACIDS | |
| See: | ESTERS OF GLYCEROL AND THERMALLY OXIDIZED SOY BEAN FATTY ACIDS |
| INS: | 479 |
| Synonyms: | TOSOM |
| Functional class: | EMULSIFIER; ANTISPATTERING AGENT |
| Latest evaluation: | 1992 |
| ADI: | 0-30 mg/kg bw |
| Report: | TRS 828-JECFA 39/8 |
| Specifications: | COMPENDIUM ADDENDUM 8/FNP 52 Add.8/203 (METALS LIMITS) (2000) |
| Tox monograph: | FAS 30-JECFA 39/3 |
| Previous status: | 1992, COMPENDIUM ADDENDUM 1/FNP 52 Add.1/131. R
See: "ESTERS OF GLYCEROL AND THERMALLY OXIDIZED SOY BEAN FATTY ACIDS" |
| 9 Mar 03 | |
See Also:
Toxicological Abbreviations