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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

BRILLIANT BLACK PN
INS: 151
Chemical names: TETRASODIUM 4-ACETAMIDO-5-HYDROXY-6-[7-SULFONATO-4-(4-SULFONATOPHENYLAZO)-1- NAPHTHYLAZO] NAPHTHALENE-1,7-DISULFONATE
Synonyms: BLACK BN; BLACK PN; BRILLIANT BLACK BN; C.I. FOOD BLACK 1
Functional class: COLOUR
Colour class: BISAZO
Colour code: C.I. (1975) No. 28440
Latest evaluation: 1981
ADI: 0-1 mg/kg bw
Report: TRS 669-JECFA 25/18
Specifications: COMPENDIUM ADDENDUM 10/FNP 52 Add.10/34 (METALS LIMITS) (2002)
Tox monograph: FAS 16-JECFA 25/45
Previous status: 1984, FNP 31/1-JECFA 28/27. R; COMPENDIUM/213
1981, FNP 19-JECFA 25/43. R
1978, TRS 631-JECFA 22/19, FNP 7-JECFA 22/23, FAS 13-JECFA 22/11. 0-2.5 (TEMPORARY). TE. S,T
1977, NMRS 57-JECFA 21/22. R,T
1974, NMRS 54/TRS 557-JECFA 18/15, FAS 7/NMRS 54B-JECFA 18/28, FAS 6/NMRS 54A-JECFA 18/53. 0-2.5 (TEMPORARY). TE. R
1969, NMRS 46/TRS 445-JECFA 13/12, FAS 70.36/NMRS 46A-JECFA 13/28. NO ADI. NO. S
1964, NMRS 38/TRS 309-JECFA 8/21, FAS 66.25/NMRS 38B-JECFA 8/112. R
1959, NMRS VOL II-IV/117. N
 
9 Mar 03    




    See Also:
       Toxicological Abbreviations
       Brilliant black PN (WHO Food Additives Series 6)
       Brilliant black PN (WHO Food Additives Series 13)
       Brilliant BLACK PN (WHO Food Additives Series 16)