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Summary of Evaluations Performed by the
Joint FAO/WHO Expert Committee on Food Additives

DICYCLANIL
Chemical names: 4,6-DIAMINO-2-(CYCLOPROPYLAMINO)-5-PYRIMIDINECARBONITRILE; 4,6-DIAMINO-2-CYCLOPROPYLAMINOPYRIMIDINE-5-CARBONITRILE
Synonyms: CLIK; A-9568 B; CGA 183893
Functional class: VETERINARY DRUG (INSECTICIDE)
Latest evaluation: 2003
ADI: 0-0.007 mg/kg bw (2000)
Comments/MRLs: MRLs (expressed as dicyclanil, in mg/kg): Muscle (sheep): 0.15; Liver and kidney (sheep): 0.125; Fat (sheep): 0.2
Report: TRS 918-JECFA 60/21
Residues: FNP 41/15-JECFA 60/31
Tox monograph: FAS 45-JECFA 54/75 (2000)
Previous status: 2000, TRS 900-JECFA 54/43, FNP 41/13-JECFA 54/29, FAS 45-JECFA 54/75. 0-0.007 mg/kg bw. MRLs (EXPRESSED AS DICYCLANIL, in mg/kg): MUSCLE (SHEEP): 0.2; LIVER AND KIDNEY (SHEEP): 0.4; FAT (SHEEP): 0.15. FU. MRL.
 
13 Jan 04    




    See Also:
       Toxicological Abbreviations
       Dicyclanil (WHO Food Additives Series 45)